ALLERGENS

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Please note, while we do our best to prevent cross-contamination, all of our pizzas, sides and desserts are prepared in the same kitchen and therefore may all contain traces of the following allergens: gluten, milk, celery, cashews, sulphur dioxide, fish, eggs, mustard, soybeans/soya, coconut, nuts.

If you have any questions regarding allergens, please speak to a member of our team over the phone, by email or by popping into our restaurant before ordering.